Chicken Medallions Sautéed with Tarragon and Vermouth – Tender chicken breasts napped in a light fresh herb sauce


Chicken with Prosciutto and Tomatoes – Chicken thighs simmered in white wine, fresh lemon juice, and fresh sage


Island-Spiced Pineapple Glazed Grilled Chicken Breasts – A sweet-and-spicy twist on traditional barbecued chicken